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Mohawk Valley Health System
Under the direction of the Chef, the Cook II will accurately and efficiently prepare, portion, cook and present a variety of hot and/or cold food items for various meal periods: including Breakfast, Lunch, Dinner and Special Events.
Required:
Preferred:
Qualified applicants will receive consideration for employment without regard to their age, race, religion, national origin, ethnicity, age, gender (including pregnancy, childbirth, et al), sexual orientation, gender identity or expression, protected veteran status, or disability.
Successful candidates might be required to undergo a background verification with an external vendor.
Req Id 90658
Department NUTRITIONAL SERVICES
Shift Variable
Shift Hours Worked 7.50
FTE 0.56
Work Schedule UFCSM
Employee Status A6 - Part-Time (less than 975 hours per year)
Union 2006 - UFCW
Pay Range 17.25-21.57 Hourly